This past weekend we went to Manegaun. It was amazing to get out of the city and the smog and be in a place much stiller, harder, and vibrant than my normal routine. The lushness of the landscape, the way trees have the ability to grow on a seemingly vertical slope, the rushing rivers andContinue reading “Manju, the Firebreather”
Tag Archives: cooking
dear grilled halloumi, thank you
last night, after a day of not being in the sun (yay, documentary project), i arrive home incredibly hungry. i was able to get to the farmer’s market in union square (ramps are in, in case anyone wants to know). i bought white onions, garlic, oyster mushrooms, dinosaur kale, and halloumi!